Citterio Abruzzese Dry Sweet Sausage - Bova Foods
Por um escritor misterioso
Descrição
This traditional Abruzzese salami has a mild and subtle seasoning: black pepper, a touch of salt and fresh garlic. Hand cut and crafted in the USA
Abruzzese Salami
Fortuna's Abruzesse Italian Mild-hot Dry Sausage, 14-16oz Stick, Made in USA, Dry Cured for 10 Weeks, Fresh Pork and Natural Seasonings - Perfect for Charcuterie Boards, Antipasto Platters, and Snacking!
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Fortuna's Abruzesse Italian Mild-hot Dry Sausage, 14-16oz Stick, Made in USA, Dry Cured for 10 Weeks, Fresh Pork and Natural Seasonings - Perfect for Charcuterie Boards, Antipasto Platters, and Snacking!
ORGANIC ABRUZZESE (Dry Sweet Sausage - DSS), Salami
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