Herb Seeds - 'Pepper Cress
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Descrição
Native to the Middle East, cress has been cultivated in that region since approximately 400 BC. Peppery and pungent, cress has the same tangy flavor that watercress does, being of the same botanical family. England, France, the Netherlands and Scandinavia all produce this plant commercially for use as an herb, in salads, or in sandwiches. It is also eaten when sprouted, and the fresh or dried seed pods make a peppery seasoning formerly known as "poor man
Garden pepper cress hi-res stock photography and images - Alamy
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Pepper Cress (Lepidium sativum)
Garden Cress, Young Plants On Old Wooden Table. Lepidium Sativum, Edible Herb. Microgreen. Peppery Flavor And Aroma. Also Called Mustard And Cress, Garden Pepper Cress, Pepperwort Or Pepper Grass. Stock Photo, Picture
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Cool,fast-growing seasonal annual also known as pepper grass because of the leaves peppery flavor. Garden cress is added to soups, sandwiches and
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por adulto (o preço varia de acordo com o tamanho do grupo)
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